Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Very Good copy of '101 Things I Learned in Culinary School'Condition Notes: Used book in very good and clean conditions. Minor cosmetic defects may be present. Pages and cover intact. May include library marks, notes marks and highlighting. Fast Shipping
Price: 4.88 USD
Location: Little Falls, New Jersey
End Time: 2024-11-30T19:08:31.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2010
Book Title: 101 Things I Learned™ in Culinary School
Number of Pages: 224 Pages
Language: English
Publisher: Grand Central Publishing
Item Height: 1.1 in
Topic: Careers / General, Methods / General, Methods / Professional, Personal Growth / Success
Publication Year: 2010
Illustrator: Yes
Genre: Cooking, Self-Help, Business & Economics
Item Weight: 15.9 Oz
Author: Louis Eguaras, Matthew Frederick
Item Length: 7.3 in
Item Width: 5.3 in
Format: Hardcover
