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A Beginner's Guide to Preserving Food: Canning Cold Storage, Dehydrating, Ferme

Description: This book is in like new condition. Thank you for supporting my small business.

Price: 7.95 USD

Location: Mokane, Missouri

End Time: 2024-12-09T08:00:01.000Z

Shipping Cost: 6.38 USD

Product Images

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Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Beginner's Guide to Preserving Food : Canning Cold Storage, Dehydrating, Fermenting, and Pickling

Number of Pages: 192 Pages

Language: English

Publisher: Publications International, The Limited

Item Height: 0.5 in

Publication Year: 2021

Topic: Specific Ingredients / Vegetables, Vegetables, Specific Ingredients / Fruit, Methods / Canning & Preserving

Illustrator: Yes

Genre: Cooking, Gardening

Item Weight: 19.2 Oz

Author: Publications International Ltd. Staff

Item Length: 9 in

Item Width: 7 in

Format: Trade Paperback

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